- Feed twice a year with a slow release fertilizer. Fertilize in early spring before growth starts and late fall after the leaves have fallen and the ground isn't yet frozen. (5 minutes of work)
- Prune in late winter to remove crossing branches and promote good airflow to encourage fruiting. (5-10 minutes of work)
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Apple, Honeycrisp, 7 gal. (5-7 ft)
'Honeycrisp' is not only becoming an orchard favorite, it is becoming a "must have" tree for the home fruit garden because of its big size, versatility, sweet crisp taste and productivity as well as its remarkable ability to stay crisp for months.
Tree Features:
Bloom Color: White
Bloom Time: mid Spring
Mature Height: 12-16 ft
Mature Spread: 10-15 ft
Harvest: Large red & green fruit in mid to late September
Zone: 3-8 - One of the best-growing apple trees for Connecticut along with Fuji, Gala, Macoun, and McIntosh.
Pollination: Cross-pollination by a different variety of mid Spring blooming apple tree within 50 feet is key to its growth and success.
Placement: Full Sun
Nursery Stock Specifications:
Pot Size: 7 gallon
Age: 3+ years old, fruiting
Fruit Profile:
Color: Red with some green and a light yellow flesh
Texture: Smooth, thick skin, moderately firm, very crisp & very juicy
Taste: Very sweet with a nice floral finish & mild acidity
Cooking: Great for cooking & baking, sauce, cider & hard cider
Origin: Minnesota
Other notes:
- Excellent for using & eating fresh
- Keeps well in storage
- Stays crisp for months
- Semi-dwarf
-
Versatile & productive
Care:
$119.99
Apple, Honeycrisp, 7 gal. (5-7 ft)—
$119.99
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Apple, Honeycrisp, 7 gal. (5-7 ft)
'Honeycrisp' is not only becoming an orchard favorite, it is becoming a "must have" tree for the home fruit garden because of its big size, versatility, sweet crisp taste and productivity as well as its remarkable ability to stay crisp for months.
Tree Features:
Bloom Color: White
Bloom Time: mid Spring
Mature Height: 12-16 ft
Mature Spread: 10-15 ft
Harvest: Large red & green fruit in mid to late September
Zone: 3-8 - One of the best-growing apple trees for Connecticut along with Fuji, Gala, Macoun, and McIntosh.
Pollination: Cross-pollination by a different variety of mid Spring blooming apple tree within 50 feet is key to its growth and success.
Placement: Full Sun
Nursery Stock Specifications:
Pot Size: 7 gallon
Age: 3+ years old, fruiting
Fruit Profile:
Color: Red with some green and a light yellow flesh
Texture: Smooth, thick skin, moderately firm, very crisp & very juicy
Taste: Very sweet with a nice floral finish & mild acidity
Cooking: Great for cooking & baking, sauce, cider & hard cider
Origin: Minnesota
Other notes:
- Excellent for using & eating fresh
- Keeps well in storage
- Stays crisp for months
- Semi-dwarf
-
Versatile & productive
Care:
- Feed twice a year with a slow release fertilizer. Fertilize in early spring before growth starts and late fall after the leaves have fallen and the ground isn't yet frozen. (5 minutes of work)
- Prune in late winter to remove crossing branches and promote good airflow to encourage fruiting. (5-10 minutes of work)
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Description
'Honeycrisp' is not only becoming an orchard favorite, it is becoming a "must have" tree for the home fruit garden because of its big size, versatility, sweet crisp taste and productivity as well as its remarkable ability to stay crisp for months.
Tree Features:
Bloom Color: White
Bloom Time: mid Spring
Mature Height: 12-16 ft
Mature Spread: 10-15 ft
Harvest: Large red & green fruit in mid to late September
Zone: 3-8 - One of the best-growing apple trees for Connecticut along with Fuji, Gala, Macoun, and McIntosh.
Pollination: Cross-pollination by a different variety of mid Spring blooming apple tree within 50 feet is key to its growth and success.
Placement: Full Sun
Nursery Stock Specifications:
Pot Size: 7 gallon
Age: 3+ years old, fruiting
Fruit Profile:
Color: Red with some green and a light yellow flesh
Texture: Smooth, thick skin, moderately firm, very crisp & very juicy
Taste: Very sweet with a nice floral finish & mild acidity
Cooking: Great for cooking & baking, sauce, cider & hard cider
Origin: Minnesota
Other notes:
- Excellent for using & eating fresh
- Keeps well in storage
- Stays crisp for months
- Semi-dwarf
-
Versatile & productive
Care:
- Feed twice a year with a slow release fertilizer. Fertilize in early spring before growth starts and late fall after the leaves have fallen and the ground isn't yet frozen. (5 minutes of work)
- Prune in late winter to remove crossing branches and promote good airflow to encourage fruiting. (5-10 minutes of work)
